This easy recipe for Instant Pot chicken broth is the best way to make flavorful chicken broth in an Instant Pot.
Instant Pot chicken broth can be kept in the refrigerator for up to 5 days. It can also be frozen for later use.
I only use one small bay leaf because I find the flavor of bay leaf to be overpowering in chicken broth.
This broth is lightly seasoned, but you'll probably need to add more salt for flavor when the broth is done.
Find it online: https://www.kitchenskip.com/instant-pot-chicken-broth/