Hi, I'm Jenny! Professional recipe developer and Mama of 2 who is often overwhelmed by the simple fact that I need to feed my family dinner.
Every. Single. Night.
Not to mention breakfast, lunch and all the snacks in-between. I started this blog as a way to motivate myself to cook for my family in a more organized and thoughtful way.
Why Is My Blog Called Kitchen Skip?
I was feeling burned out. Cooking dinner was no longer a joy, it was an endless and overwhelming chore. I felt like I was cooking the same boring dinners over and over again. I started this blog as a way to pull myself out of my slump.
My blog is called Kitchen Skip because I want to inspire myself (and you!) to happily skip into the kitchen, instead of dragging our feet and dreading the task.
I also want simple, nourishing recipes and a simple meal planning strategy that lets me skip a few nights in the kitchen each week.
All of the recipes on Kitchen Skip are made with both parents and kids in mind. A Kitchen Skip recipe is easy, delicious, appealing to parents and adaptable for the tastes of kids.
Sound good? Let's do it together!
Subscribe to the Kitchen Skip Newsletter
The Kitchen Skip newsletter delivers easy dinner recipes, cooking inspiration and commiseration, and tips and tricks for spending less time in the kitchen, not more.
I also throw in musings about parenting, favorite cookbooks and what my family is eating and reading now.
You can contact me at [email protected]
More About Jenny Meier
Jenny Meier is a professional recipe developer who cooks in her sunny LA kitchen. For nearly ten years I was a recipe developer for the Paleo site Marksdailyapple.com and the Cheese Guide for Dotdash Media. Currently I work as a recipe development consultant for SANS Meal Bar.