When you don't have time to simmer chili for hours, this quick and easy turkey chili makes a satisfying family dinner.
Follow this exact recipe, or change it up with ingredients you have on hand. Read the blog post above for suggestions!
Beans: I use whatever I have in my pantry. Pinto beans, kidney beans and black beans are always good. Sometimes I use white beans or garbanzo beans.
Find it online: https://www.kitchenskip.com/quick-and-easy-turkey-chili/